 Raisins. Image by Paweł Kuźniar (Jojo_1, Jojo), via Wikimedia Commons. Licensed CC BY-SA 3.0 |
The RaisinsRaisin Raisin Dried grape For other uses, see Raisin (disambiguation). A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. The word raisin is commonly used for the dried dark-colored seedless grape,[1] while sultana is a golden- or green-colored dried grape, and currant is a dried small Black Corinth seedless grape.[2] A variety of raisins from different grapes Golden raisins (sultanas) Varieties This section needs additional citations for verification. (December 2021) California seedless grape raisins (left) and California Zante currants (right), along with a metric ruler for scale Raisin varieties depend on the types of grapes used and appear in a variety of… (Source: Wikipedia)
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